From March through July, more than 10,000 employees of Tyson were diagnosed with the coronavirus. A number of families of workers who’ve died during the pandemic have filed lawsuits against Tyson for gross negligence and/or wrongful death. In July, the CEO of Tyson stepped down. In August, the company reported a 22% drop in its third-quarter earnings, due in part to $340 million spent on personal protective equipment, sanitization of factories, testing, and bonuses to the factory workers still working during the pandemic. Tyson Foods is the largest meat processing company in the world. Workers are shoulder-to-shoulder on the meat processing lines, making it a perfect environment for the virus to spread and take hold. As a result of plant shutdowns, 25% of pork processing and 10% of beef processing are affected. As a result, prices are rising. John Tyson suggested to the public that meat processing plants should keep operating, despite the Covid-19 outbreaks. Even President Trump signed an order to keep them open. This, of course, caused serious issues with unions who want workers protected in an environment where it is currently nearly impossible to protect them. Huge plants process thousands of animals every day. Employees are stationed elbow-to-elbow on the processing lines. These jobs don’t pay well, which means these same workers often also have hard living conditions at home, with multiple families sharing a single house or apartment. Companies, including Tyson, are enforcing sanitizing plants, hand washing, and staggering shifts so fewer people are on the line at the same time. Still, 20 meat and food processing plant workers in the U.S. have died and 6,500 have been impacted by the coronavirus. Shares of Tyson Foods hit a low this year on March 18, when they plummeted to $44.18, which is less than half the $93.46 Tyson was trading at on January 13. As a result, John Tyson has seen his fortune be absolutely plucked by the pandemic: his net worth more than $5 billion at one point, it now sits at $2 billion.
